Custom Search

Sunday, January 8, 2017

Taste of Mexican Cooking

Brown ground meat - I used two pounds of ground turkey. Mix in one packet of taco seasoning and one quarter cup water. I also added in 3 tablespoons of minced onion and one can of cut up baby corn. (I didn't have corn kernels in the house, so used the next best thing)

Line the bottom of a casserole dish with crushed tortilla chips. We used Trader Joes brand blue chips.

Pour the meat over the tortilla chips.

Cover with a layer of tortilla chips.

Cover with a layer of cheese and then bake at 350 degrees for about 20 minutes.

No comments:

Post a Comment

I love comments so if you have a minute leave me your thoughts on the above post