Custom Search

Thursday, April 23, 2009

slow cook carrot cake

A little while back I won a great Sandra Lee Semi Homemade slow cooker recipes book. I am going to share a recipe out of that book here.

Carrot Spoon Cake

butter flavor Pam
box spice cake mix
2 c shredded carrots
1 box instant butterscotch pudding and pie filling mix
4 eggs
1 8oz can crush pineapple
1 c sour cream
1 c water
3/4 c oil
whip cream

Coat slow cooker with Pam Mix in bowl the cake mix, carrots, pudding, eggs, pineapple, sour cream, and oil. Beat with mixer 2 minutes Transfer to slow cooker. cover cook low 5 hours Serve warm with whip cream

For more slow cooker recipes check out the blog Diary of a Stay at Home Mom here

Add your own great recipe or check out more on tasty Tuesday on the balancing beauty and bedlam blog here

kitchen tip teusday located at tammys recipes blog here

blissfully domestic here

tackle it tuesday at the blog 5 minutes for mom here


  1. wow, your site is wonderful!
    i will enjoy reading it!
    XOXO Diet Diva!

    Please follow my blog too:

    ps. how did you get the background to this site?

  2. this sounds really good! Thank you for sharing it!

  3. This sounds so good! Thanks for sharing and stopping by.


  4. Found you @ BlisDomst - I love to use my slow-cooker - I think I'll mark this to try it soon! I LOVE carrot cake - and I would be very excited with an "easy" recipe.

  5. No my crock pot? I am going to have to try this. I have known that you could do cakes in them, but just never had a recipe at my finger tips. Now I have no excuse. Thanks for linking to Tasty Tuesday. :)

  6. This sounds great! I'm printing this out and as soon as I have the ingredients together I'll be trying it! Thanks for sharing!

  7. Nice. It's great to not have to turn on the oven for a cake in the middle of summer. Thanks for sharing this recipe.


I love comments so if you have a minute leave me your thoughts on the above post