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Sunday, January 27, 2019

Companies Coming Chicken Casserole

4 boneless skinless chicken breasts
1 cup chicken broth
2 cloves garlic
2 wedges of onion
4 cups Pepperidge Farms Herb seasoned stuffing mix
1 cube butter (1/2 cup)
1 can Cream of Chicken soup
1 pint sour cream
8 oz frozen broccoli cuts – thawed (optional)

Place chicken breasts, broth, garlic and onion in a skillet and bring just to a boil over medium high heat, turn heat down to medium, cover and simmer until pink is gone – about 15-20 min.
Remove the chicken and shred with a fork and set aside. Reserve the broth (this should equal about 1 cup, but if it doesn’t add enough canned broth to equal a cup).

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  1. Thanks for inviting me to stop by Annie! My hubby loves every ingredient, especially the broccoli in this recipe so it's a must try! It seems perfect to serve on cold and wintry days like we're having! Pinned!

    1. thanks for stopping by and glad you found a recipe that you like this was something our family loved a lot as well

  2. I love the name of this recipe! Having something so flavorful and easy to prepare is perfect for having company.

  3. I love this kind of casserole! My mom-in-law made one time and it's so yummy!


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