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Wednesday, March 25, 2009

works for me wednesday

This week I have just a few helpful hints that I just found out about;

  • Hamburger that is still frozen may be browned if you place a bit of water in the skillet with the meat

  • Eggs last around 5 to 6 weeks but if you have some that are reaching that destination or if you are like I was a short while back and the eggs are ready to expire you can hard boil these eggs and store in the fridge. Hard boiling allows the eggs to stay around a few more days

  • Placing a few drops of oil in the boiling water when boiling eggs you will have a softer skin and it will peel much easier

For More Works for me Wednesday visit the blog We are That Family here

For more Homemaker Haven tips visit the blog 11th Heavens Homemaking Haven here

For making a Happy Home Monday please visit As For me and My house blog here
For Kitchen Tip Tuesday visit Tammy's Recipes here


  1. I love the oil for eggs tip thanks so much for sharing!
    And thanks for stopping by my blog

    have a great day

  2. I'd not heart of the oil for the eggs trick, I'm going to try that next time I boil eggs!

  3. Thanks for linking up. Those are great tips!!!

  4. I'll have to try the oil tip. I have a bugger of a time peeling them shells.

  5. So glad I stopped by - you are just full of great ideas! Thank you for sharing:)

    Kristin K


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