20 large fresh strawberries
40 caramels
3 tablespoons whipping cream
1/4 teaspoon salt
1 1/4 cups coarsely chopped mixed nuts
Wax paper
Pat strawberries completely dry with paper towels. Microwave caramels, 3 Tbsp. whipping cream, and 1/4 tsp. salt in a 1-qt. microwave-safe bowl at MEDIUM (50% power) 3 1/2 minutes or until smooth, stirring at 1-minute intervals. Dip each strawberry halfway into caramel mixture. Roll in nuts, and place on lightly greased wax paper. Let stand 15 minutes. Serve immediately, or cover and chill up to 8 hours.
recipe source: Southern Living April 2009
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What a treat and sounds so easy!
ReplyDeleteAMAZING! We would LOVE for you to come over to THIS WEEK’S CRAVINGS and link it up! This week our theme is KID-FRIENDLY and every kid (big or small) would LOVE this! Please come on over and link up!
ReplyDeletehttp://momscrazycooking.blogspot.com/2011/02/this-weeks-cravings-18-kid-friendly-and.html
caramel covered strawberries? what an amazing combination. i can honestly say i have only heard of chocolate covered...i think you might start a new trend...i can say i saw it here first! thank you for sharing this with tuesday night supper club.
ReplyDeleteThis looks fabulous! I love strawberries and your picture is awesome! Thanks for sharing it.
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