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Saturday, March 21, 2020

Million Dollar Spaghetti



1 lb. of Ground Beef
1 can of Spaghetti Sauce
8 oz of Cream Cheese                                 
1/4 cup of Sour Cream
1/2 lb. of Cottage Cheese
Whole Stick of Butter
8 oz. of Noodles
Bag of Sharp Cheddar Cheese 


Heat oven to 350 Boil noodles While noodles are boiling go ahead and mix up cream cheese, sour cream and cottage cheese Mix well
Brown and drain meat. Top meat with sauce
In casserole dish place few slices butter Layer 1/2 of the noodles in bottom of dish Pour the creamy mix over top of noodles Top with meat sauce.
Heat 30 minutes
top with cheese and cook another 15 minutes



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