Mom Always Had Cookies After school ==== Chocolate Chip Cookie Recipe

2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup melted butter
3/4 cup brown sugar (pack it!)
1/2 cup white sugar
1 Tablespoon vanilla extract
1 egg
1 egg yolk
1 1/2 cup milk chocolate chips (ok, if you think you want to use semi-sweet, it will be ok-wink-)

Turn oven on and heat to 325, grease or line your cookie sheets
Stir together flour, baking soda and salt
In another bowl beat the melted butter and brown and white sugars until well blended, then add in vanilla egg and egg yolk and beat until light and creamy
Mix dry ingredients into wet until just blended
Stir in chocolate chips by hand
Place dough in scoops onto cookie sheet leaving a few inches in between for them to grow
Bake for 15-18 minutes, look for edges to be lightly toasted and not shiny