Pizza Casserole
4 pounds spaghetti, broken into 2-inch pieces
5 to 7 quarts prepared spaghetti sauce
3 to 4 pounds sliced pepperoni
3 pounds shredded mozzarella cheese
Cook spaghetti according to package directions; drain. In six greased 13-in. x 9-in. baking dishes, layer equal amounts of spaghetti, sauce and pepperoni. Bake, uncovered, at 350° for 30 minutes. Sprinkle with cheese bake 15 minutes longer. Yield: 50-60 servings.
4 pounds spaghetti, broken into 2-inch pieces
5 to 7 quarts prepared spaghetti sauce
3 to 4 pounds sliced pepperoni
3 pounds shredded mozzarella cheese
Cook spaghetti according to package directions; drain. In six greased 13-in. x 9-in. baking dishes, layer equal amounts of spaghetti, sauce and pepperoni. Bake, uncovered, at 350° for 30 minutes. Sprinkle with cheese bake 15 minutes longer. Yield: 50-60 servings.
Source:
Dorie
http://groups.yahoo.com/group/Momsmenuplan/
Dorie
http://groups.yahoo.com/group/Momsmenuplan/
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