Custom Search

Saturday, December 19, 2015

Help Save Live Don't Drive Drunk


If you are enjoying the holidays with a drink of alcohol or drugs then it would not be a good idea to get behind the wheel of any vehicle. You may think that you will be ok but rest assured that just like your decision to drive is impaired so will your driving skills. Studies have shown that more than 30% of deaths on the roads could have been avoided if the drivers had been responsible enough to no take the risk of driving after getting drunk. Alcohol affects you in ways that you may not be aware of. Your concentration can be reduced and your vision can be hampered because o dizziness. There are drugs and medications that can cause drowsiness and affect the skills necessary for driving. Driving drunk is not only a  bad idea but also a crime.

In My Backyard

 
Recently I shared with you about the great Christmas bird hunt. The goal is to find out how birds are migrating and keep tract of the health of bird as well. I thought I would share about a bird that you can find in my backyard many days
 
 
 
 


The American Robin is a migratory songbird. State bird of Connecticut, Michigan and Wisconsin. Ranked among the top of the most abundant extant land bird in North America. The robin is active during the day time and takes care of their flocks at night. They dine on invertebrates like beetles, grub, earthworms, and caterpillars. Also found in their diets are fruits and berries. Robins make their nest of long coarse grass, twis, paper and feathers. Put together by smearing mud. You will often hear the song of the robin early in the morning as they are often the first song bird to start singing. Predators that like to dine on robins include hawks, cats, large snakes.


Tomato==== December Nationl Vegetable or is it a Fruit




Oven roasted tomatoes are delicious and a great way to enjoy tomatoes in the winter. Turning tomatoes into delicious sweet bite full of robust flavor. Cooking the tomatoes in this method can be used in hundreds of dishes. Awesome for appetizers, pastas, salads, meat, poultry, or whatever you would normally use tomatoes.

The process of cooking these tomatoes is slow and one that is meant for the lazy weekend. Easy enough to allow you to work around the home, wrap gifts or whatever you need to do.

Tomato-Rosemary Confit Croustades

 Makes approximately 2 1/2 dozen croustades (about 4 cups tomato confit)
Prep Time: 30 minutes
Cooking Time: 5 hours
Active Work Time: 45 minutes

3/4 cup olive oil
4 very finely minced medium-sized garlic cloves
3 tablespoons finely chopped, fresh rosemary
5 pounds medium-sized vine-ripened tomatoes, peeled and seeded
Sea salt and freshly ground black pepper
1 large French baguette

Heat the oven to 225 degrees F.
In a small bowl, combine the olive oil, garlic and rosemary.  Set aside.
To peel and seed the tomatoes:
  • Bring a pot of water to a boil.
  • Prepare a bowl of ice water next to the stove.
  • Use a sharp paring knife to mark an "X" on the bottom of each tomato, trying to slit only the skin and to not really cut into the flesh of the tomato.
  • Use the same knife to remove the stems.
  • Place the tomatoes in the boiling water for about 30 seconds, just until you see the skin pull away a bit at the"X."  We're not cooking the tomatoes at all -- we're just loosening the skin.
  • Use a slotted spoon or small strainer to remove the tomatoes and place them directly into the ice water.  This "shocks" the tomatoes.  It stops the tomatoes from cooking and helps keep their color bright.
  • Once the tomatoes are cool, the skin can easily be peeled off, beginning at the "X."  You can use your hands or the paring knife.
  • Cut each tomato in half, horizontally, and use your fingers or a small teaspoon to scoop out the seeds.  Gently shake the tomato half to remove excess seeds.
Now pour half of the oil mixture to cover the surface of an edged baking sheet. Sprinkle with salt and pepper.
Place the tomatoes, round side up on the baking sheet.  Don't worry if it's a tight fit -- squeeze in all of the tomatoes, as they will shrink during the cooking process.  Season with salt and pepper and evenly pour the remaining oil mixture over the tomatoes.
Roast the tomatoes in the preheated oven for approximately 5 hours, basting every hour and a half or so with the pan juices.
When the tomatoes are done, they will be about half their original size and slightly golden brown along some of the edges.  They should not be dry.  Season  to taste with salt and pepper.
Turn the oven up to 375 degrees F.
Using a serrated knife, cut the baguette into approximately 30 slices and place them on a baking sheet.  Toast in the 375 degree F oven until the edges are slightly golden brown, about 4 minutes.
Add 1 to 2 tomato halves to the surface of each slice of toasted bread.
Serve either at room temperature or warm.
So beautiful, too!
Timeline:
Up to 5 days and at least 6 hours ahead:
Make the tomato confit.
Up to 1 hour ahead: Slice and toast baguette.
Up to 45 minutes ahead: Assemble the croustades.
5 minutes ahead: Warm in the oven at 375 degrees

recipe source here

banana Oat Muffins



3 very ripe bananas, peeled
1 tsp pure vanilla extract
1 large egg
3/4 C milk
1/3 C canola oil
1 C unbleached all purpose flour
1/2 C whole wheat flour
1 C old fashioned oats
1/4 C brown sugar, packed
1 TSP ground cinnamon
2 TSP baking powder
1 TSP baking soda
pinch of kosher salt

Preheat the oven to 400 degrees. In your stand mixer or just a large mixing bowl, add in all of your dry ingredients (flours, oats, sugar, cinnamon, salt, baking powder and baking soda). Stir to combine.Into the bowl, add all of your wet ingredients, (milk, oil, vanilla, bananas, and egg). Mix until combined and everything is moistened. Evenly distribute batter into a 12-tin muffin pan that’s been sprayed with cooking spray. Bake for 19 minutes .Let cool for about 10 minutes and then enjoy with butter!

recipe source here

Hard Candy Day ==== Rock Candy Recipe

 
 
December holds some of the sweetest days. One of which occurs on December 19th and is known as National Hard Candy Day. Whether it be peppermint flavor or a good old butterscotch we all most likely have our favorite. My favorite is root beer. What is your favorite flavor?
 
Hard candy day celebrates every hard candy from lollipops to candy canes to the hard candies grandma would keep to keep her breath fresh. Speaking of grandmas did you know that hard candy can be traced back centuries to Ancient Egypt, Arabia and China. Fruits and nuts were dipped in honey and sticks were stuck in so they could keep their hands from getting sticky.
 
 
Sugar was expensive and was something only the wealthy could afford. This brings my mind to Laura and Nelly in the show Little House In The Prairie.  While Nellie had the chance to get candy when she wanted because her family was wealthy Laura always wanted just a bit but always loved the candy that she got at Christmas time.
 
Hard candies were created for medicinal purposes in the beginning. Hard candies were found useful for sore throats and coughs. When the candy makers took note of how popular the hard candies were they started to create more flavors to be used as candy.
 
 
 
 
Rock Candy
 
 
3¾ C. Sugar
1 C. Light Karo Syrup
1 C. Water
1 TSP. Flavoring: I use LorAnn candy flavors, and for this I used cinnamon oil
Food Coloring (optional)
⅓ C. Powdered Sugar
 
Line a baking sheet with parchment paper. (I used a light cooking spray on the paper just in case but this is optional)
Combine sugar, syrup, water and color in saucepan, dissolving the sugar as much as possible.
Bring to boil and reduce to medium, let simmer until the candy thermometer reads 302 degrees (VERY HOT BE CAREFUL!) (Anywhere from 20-45 minutes)
Remove from heat, then add your flavor. Be sure to turn your face away if using cinnamon oil, it is very potent. Mixture will bubble and shoot up some steam, which is normal.
Pour mixture onto prepared pan and cool completely. My candy was cool in about 45 minutes.
Break candy into pieces, and make sure you break of the sharp points by just tapping the piece lightly to smooth it out. You can avoid this by cutting the candy while it is still warm. That isn't as fun though.
Add your powdered sugar to a ziploc bag, add the candy and shake to coat
recipe source here 
 
shared at
snickerdoodle sunday

Christmas Dip recipes




confetti dip
Christmas dip













Christmas dip

2 ripe avocados, halved, stones removed, peeled
2 tsp fresh lime juice
1 small red birdseye chilli, halved, deseeded, finely chopped
Salt & freshly ground black pepper
1  ctn sour cream
1 tbs taco seasoning
1 ripe tomato, quartered, deseeded, finely chopped
1 tbs coarsely chopped fresh coriander
Corn chips, to serve

Place the avocado in a large bowl and use a fork to mash until almost smooth. Add the lime juice and chili. Taste and season with salt and pepper. Spoon the avocado mixture into 2 small serving bowls and smooth the surface. Combine the sour cream and taco seasoning in a medium bowl. Spread a thick layer of the sour cream mixture over the avocado mixture. Cover with plastic wrap and place in the fridge for 2 hours to set.
Combine the tomato and coriander in a small bowl. Taste and season with salt and pepper. Sprinkle the tomato mixture over the sour cream mixture to cover. Serve immediately with corn chips.

.

confetti dip
 
3 large eggs, beaten
3 tablespoons sugar
3 tablespoons vinegar
1 teaspoon butter, softened
6 ounces cream cheese, softened
Few drops Tabasco sauce
1 small onion, chopped
1 small green pepper, chopped
2 small red pepper, chopped
Salt and pepper to taste
Combine the beaten eggs, sugar, and vinegar. Cook in a double boiler over simmering water, stirring constantly, until the mixture thickens.  Remove from heat and transfer to a bowl. Add the butter and cream cheese and beat until smooth. Add the Tabasco sauce, onion, peppers, and season to taste.
 Chill until ready to serve. Serve with crackers or potato chips.

Additional Notes:

This dip is best eaten on the day it is made.

shared at
The DIY party

Friday, December 18, 2015

Family Christmas Day 18 ::: Snow Day

 
 
 
Without the coming of the New Born King we would continue to live in a sinful world. It was only his coming and later following the prophecy that made it possible for us to be cleaned like snow.
 
 
 Today lets take a moment to think about snow. I have many memories of building snowmen, snow forts, deep snows , making angels in the snow and the list goes on. What memories do you have? Have you shared the stories with those that you love? I am a story teller and love to tell the stories every chance I get. Perhaps it is a great time to get together and share your stories as well. I am sure others will gladly share their stories as well.
 
We have been blessed (my opinion) to have a mild winter with no snow as of yet. So we have not had the chance to have any snow ball fights as of yet. If you are like me then you ay want to make your own snowglobe with the little ones
 
 
 
 
Large baby food jars with lids
Baby oil (I used two full bottles for 5 snow globes)
Glitter
An object to put inside (I found these little gingerbread men in the $1 section at Target!)
Hot glue gun + glue

Remove the labels from the jars (I just put them in hot water for about 10 minutes and the labels came right off)
Glue your object to the inside of the jar’s lid and let dry while you do the remaining steps.
Fill each jar with baby oil (you can use water here, but the glitter won’t “float” as well), then add glitter.


Just a reminder. This is the last weekend before Christmas. There will be parties to attend, gifts to shop for, lights to see and so many other reasons to be out there on the road. Be safe, watch out for yourself and your fellow driver. If you drive drive sober If you drink get a designated driver.

There are lives on the line and yours may be one of them. I want us all to be happy and safe this Holiday season. It would be sad if you attend a part tonight yet for some reason you are not here for Christmas. Injuries and fatalities are possible. Police are on the alert and ready to recognize the signs of impaired and drunk driving. Be safe out there and take cre

Star Snacks




The Christmas star or Star of Bethlehem is what many saw and few followed. The star revealed the birth of Jesus an led the Magi to Bethlehem. The star led them to the stable where Jesus was born. The magi presented their gifts to the baby Jesus and worshiped the new born king of the Jews. While there the wise men left warning not to return to King Herod region.

Create a fruit snack for your family and share the story of the Christmas Star. Use star cookie cutter to create and cut out star shaped snacks.

Do you Remember


We all seem to want to cheer for the underdog Back in the day there was a cartoon where the hero was Underdog. Now while the Underdog animated television series debuted in 1964 before my birth I have to say that I do remember watching many shows of this hero. General Mills sponsored the show on the NBC network and it ran in syndication through 1973.

Like most super hero's Underdog had a humble role as the shoe shine boy. The heroic Underdog appears when the love interest of Sweet Polly Purebred becomes a victim. Underdog quickly goes after such villains like Simon Bar Sinister or Riff Raff to protect the woman of his dreams.

With a theme song like the following what other rhyme speaking superhero could be so loved.


There's no need to fear! Underdog is here!

When criminals in this world appear
And break the laws that they should fear
And frighten all who see or hear
The cry goes up both far and near
For Underdog! Underdog! Underdog! Underdog!

Speed of lightning, roar of thunder
Fighting all who rob or plunder
Underdog. Underdog!

When in this world the headlines read
Of those whose hearts are filled with greed
Who rob and steal from those who need
To right this wrong with blinding speed
Goes Underdog! Underdog! Underdog! Underdog!

Speed of lightning, roar of thunder
Fighting all who rob or plunder
Underdog. Underdog!

Milk and Honey Balls


These peanut butter balls are tasty and perfect for snack, dessert and even breakfast. Yes I did say breakfast. The balls have protein from peanut butter, they also include oatmeal and dry milk. All 3 great ingredients for any healthy breakfast. Its put together in  little snack ball easy to eat and our kids should love them. Here is the recipe.



Milk & Honey Balls
1 Cup peanut butter (creamy or crunchy, your choice)
1 Cup honey
2 Cups oats
2 Cups nonfat instant dry milk




Combine all ingredients in medium sized bowl. You can mash it all up with your hands or with a spoon, whatever you fancy. I think I used about one Tablespoon per ball. Shoot for about a one inch ball.
The add-in possibilities are endless: chopped dates, raisins, mini chocolate chips, nuts, coconut (toasted or not), and dried fruit actually. I could probably go on and on, but I'll stop there.


These are a little sticky to eat. Actually, sticky is a strong word. There is an ever so slight stick to them. You could easily remedy this by rolled them in toasted coconut, crushed pretzels, crushed cereal, nuts, whatever. .

Cherry Bon Bon Cookies

Cherry Bon Bon Cookies
36 maraschino cherries
1 cup butter, softened
1-1/2 cups confectioners' sugar
1 tablespoon whole milk
3 teaspoons Spice Island® Pure Vanilla Extract
2-3/4 cups all-purpose flour
1/4 teaspoon salt

 CHRISTMAS GLAZE:
1-1/4 cups confectioners' sugar
1 to 2 tablespoons water
Red and green liquid food coloring
Colored sprinkles

 CHOCOLATE GLAZE:
1 cup confectioners' sugar
1 to 2 tablespoons water
1 ounce unsweetened chocolate, melted
1 teaspoon Spice Island® Pure Vanilla Extract
1/2 cup chopped pecans or walnuts

 Pat cherries dry with paper towels; set aside. In a large bowl, cream butter and confectioner's sugar until light and fluffy. Beat in milk and vanilla. Combine flour and salt; gradually add to creamed mixture.
Shape a tablespoonful of dough around each cherry, forming a ball. Place 2 in. apart on ungreased baking sheets. Bake at 350° for 14-16 minutes or until bottoms are browned. Remove to wire racks to cool. 
 For Christmas glaze, in a small bowl, combine confectioners' sugar and enough water to achieve a dipping consistency. Transfer half of the glaze to another bowl; tint one bowl green and the other red. Dip the tops of nine cookies in green glaze and nine cookies in red glaze, then decorate with sprinkles. Let stand until set.
For chocolate glaze, in a small bowl, combine confectioners' sugar and enough water to achieve dipping consistency. Stir in chocolate and vanilla. Dip the tops of remaining cookies in glaze, then sprinkle with nuts. Let stand until set. Yield: 3 dozen.

Thursday, December 17, 2015

Family Christmas day 17 :::: Wreaths



The Christmas Wreath is a very popular decoration. Hung on the front doors as a sign of welcome, used in advent wreaths in Christian traditions, hung from lamp post in the city, and dotted here and there. The wreath has been around for centuries. The wreath was important in the pagan culture in December as they celebrated the winter solstice. The wreath were signs of approaching spring light. Candles were added to wreaths to resemble power of the sun.

In ancient Persian Empire the wreath has a bit of history as well. Wreaths were a symbol of importance and success. Wreaths were worn as headbands. Ancient Greeks wore wreaths of laurel on the heads of victorious athletes in the Olympic Games. Roman leaders also wore wreaths on their heads as crowns.

Today, the wreath has a meaning of its own as well. The ring of the wreath has no beginning and no end and symbolizes eternity. Pagan's belief of the wreath having power has been changed by today's Christians and tells the story of eternal life. Material used to make a wreath has its own meaning as well. Holly represents immortality and cedar represents strength. For many though the wreath is a symbol of welcoming in those that bring holiday cheer and to emphasize giving and gathering of love.

Make your own wreath here are some grand ideas for you to choose the perfect wreath for you to make



 
 



 
  1. 1/2 cup butter
  2. 5 heaping cups miniature marshmallows
  3. 1 tsp green food coloring
  4. 5 1/2 cups corn flakes cereal
  5. Handful of red cinnamon candies
  6. Instructions
  1. Measure corn flakes into a large bowl.
  2. Melt butter in a large saucepan over low heat. Once melted, add the marshmallows and stir continuously until completely melted. Stir in food coloring.
  3. Pour melted marshmallows into the large bowl with the corn flakes. Stir until well coated.
  4. Lay out a piece of parchment paper on your kitchen counter. Dollop spoonfuls of the cornflake mixture onto the parchment paper. Grease your (clean) hands with butter or cooking spray, or dip them in a little bit of water. Use your fingers to shape each spoonful into an individual wreath. Top each wreath with cinnamon candies.

Help Our Bird Friends This Winter

I shared yesterday with you about the great Christmas bird hunt. The goal is to find out how birds are migrating and keep tract of the health of bird as well. With this in mind and since we are all in the gift giving mood lets discuss giving the birds a gift.


Winter can be a hard season for the bird. With snow and ice on the ground finding natural food can be a hard job. Food becomes limited for our feathered friends. We can help our bird friends find food. This activity is great for the whole family and awesome for our bird friends. Have fun


Pine cone (can use a paper towel roll too)
Peanut butter (or other type of nut butter)
Wire or string
Dull knife for spreading
Bird seed

Tie a piece of string around the widest part of the cone. Spread peanut butter on the pine cone and sprinkle with seed or mix the seed and peanut butter and then spread on the pinecone. Tie the string onto a branch on a tree outside for the birds to enjoy

Birds In My Backyard

I shared yesterday with you about the great Christmas bird hunt. The goal is to find out how birds are migrating and keep tract of the health of bird as well. I thought I would share about a bird that you can find in my backyard many days. The beautiful Cardinal bird.
 

Cardinals are found in both North and South America. There are many types of Cardinal birds. The Cardinal got its name from the bright red feathers. Named after the Catholic leader Cardinal as they also wear bright red clothing.

Not a large bird growing about 9 inches tall the Cardinal will nest as pairs. Together they will feed their baby cardinals. The male cardinal often sings a song to warn off other male cardinals. The female cardinal will build the nest and care for it. Many scientist believe that Cardinals use song to communicate as well as give warnings.
 
The male cardinal is bright red and the female features more brown. The newborn birds will all be tan as well. The male birds get their feather as they grow into adults. The Cardinal eggs are white with brown spots. The female will lay between one to five eggs. The parents work together to find food to feed the babies. Food such as insects, fruit and seeds are their diet.
 
The Cardinal is the state bird of North Carolina, West Virginia, Ohio, Indiana, Kentucky, Virginia and my home state of Illinois. The  Cardinal is also a popular team mascot from schools to professionals the Cardinal is a loved mascot.

 

 

 

Don't Forget About Santa Paws

There are many homeless cats and dogs. Many of which may have had a home at one time or another but now find their self alone and homeless. With no fault of their own only a yearning to be loved they now are in need of help. Perhaps it was because the pet the family had was not spade or neutered and offspring were unwanted. Now there are more than the family can handle so the get turned away rather than the owner finding homes for the animal someone has to and often that job goes to animal shelters.



If you are an animal lover and want to give a little this Christmas season to help the animals there are a few things that you can do


 
One great way to get involved and help out shelter animals is to gather up clean bedding or towels. These will be used for bedding.  One great idea is to have the kids help you make up fleece tie blankets. The whole family can present the blanket to the shelter.
 
Donate food, treats, toys, grooming products and so much more. A great gift idea for your local shelter would be to create a gift basket with many of the products pets can use inside.
 
Volunteers are always needed. There is a lot of work to do and extra hands are always welcome. Whether you walk dogs, watch the cats, stuff envelopes for upcoming events, help plan or assist with fundraising events volunteers make a difference I lives of animals.
 
 
 
 
So get out there get involved. No matter what you do I am sure  there are some 4 legged pets that would welcome your love and pay it back with all they have

Wright Brothers Day




Today, December 17th is a day to celebrate the Wright Brothers and the achievements they made in aviation. On December 17, 1903 Orville and Wilbur Wright achieved the first powered and sustained heavier than air human flight. The duo made it possible to take those tropical vacations, travel quickly between work and home, as well as make it possible to go home and see family.



The Wright Brother's and their spirit of invention, innovation, creativity, thinking outside the box and the reach for the dreams. With danger in the air they pushed through to success. They each stepped out of two different businesses and eventually became famous for their aircraft. A printing business and a cycle shop that the brothers shared in the late 1890s


 .

Maple Syrup Day.... 40 years to Maple Syrup



Oh my the above pictures are enough to make me want more. I am smacking my lip wanting some delicious yummy maple syrup. Maple is the distinct flavor that comes from the sap of sugar maple trees Maple trees have been loved for their sap for many years. Colonial times saw Native Americans teaching America settlers how to tap the sap from maple trees.  Maple syrup is created when the sap from the trees  is boiled evaporating and excess liquids is evaporated.

Maple trees are loved for the wood which creates beautiful furniture as well as its size that offers wonderful shade. The maple tree takes its time to grow and share it' wealth. It takes 40 years for  sugar maple tree to be ready to be tapped. However, the sugar maple tree will keep giving once it reaches the sapping stage for an average of 100 years.



Candied Quinces

The original recipe states that it only takes about 45 minutes to get them done, but I found that it took me about two hours to get them to the right consistency. I cooked mine low and slow to prevent the sugar from burning.

Candied Quinces (from LA Times

Ingredients
1 1/2 cups water
1 1/2 cups granulated sugar
1 large quince
Directions
- Peel quince, slice in half and remove the core. Slice and cube the fruit into pieces roughly one inch wide and a quarter inch thick. 

- Combine water and sugar in a heavy-bottomed saucepan, and cook on medium heat until sugar dissolves. 
- Add cubed quince and reduce the heat to a gentle simmer, and cook until fruit is semi-translucent (the quince and syrup will turn a vivid shade of pinkish-red). 
Remove from  heat and pour into a heat-proof container. Cool, then store the fruit in the cooking syrup in an airtight container in the refrigerator. You'll have about 1 cup (8 ounces) of fruit.
 
 
shared at

Wednesday, December 16, 2015

Christmas Bird Count


Hunting in the past was for sport and to gather food for the long winter. . Hunters participated in a holiday tradition that was known as the "side hunt". The men would choose sides and head out on a hunt to bring in the biggest pile of feathered and furred.




Prior to the turn of the 20th century, hunters engaged in a holiday tradition known as the Christmas "Side Hunt." They would choose sides and go afield with their guns—whoever brought in the biggest pile of feathered (and furred) quarry won. In 1990 early conservationist would share a new type of event to help the declining bird hunt. Rather than hunt the bird they would count them.




The first bird count was successful an set up the grounds to host more. November would find those wanting to participate to sign up an join in through the Audubon website. The Great Bird Count takes place December 14 through January 5. The data collected from the many volunteers would be used to create a census to access the population and health of the birds.



Family Christmas day 16---- Host a Cookie Swap



Christmas is not a holiday to spend alone. It is one to get together with family and friends. The more the merrier. So one great idea for family Christmas is to host a cookie swap or exchange. It will be lots of fun so inform your friends and family to bake up their favorite cookie and make enough for everyone.

Swapping cookies is a fun event for bakers of all ages. A great way to show off your skills and favorite recipe. Each baker should have a 1/2 dozen to share with each individual that participates. Another great idea would be to bring a copy of the recipe for the cookie that they share.

Have fun, enjoy your friends and family. As they say eat and be merry.


Tropical Fruit Salsa

 
Would you believe delicious tropical fruit could be made into a succlant salsa?? Well it can and you can make your own simply follow this great recipe. This would make the perfect salsa to take to any holiday party. It would also be a great gift to make for friends


1 medium mango, chopped
1 medium carambola (star fruit), chopped

1 medium tomato, seeded and chopped

3/4 cup chopped, seeded cucumber

1/2 cup finely chopped onion

1/2 of a medium green sweet pepper, chopped

1/2 of a medium red sweet pepper, chopped

1/2 of a medium yellow sweet pepper, chopped

2 tablespoons snipped fresh cilantro

2 tablespoons lime juice

1 tablespoon sugar

1 - 2 fresh habanero or Scotch bonnet peppers, seeded and finely chopped* (1 to 3 teaspoons)

1 teaspoon salt

 

In medium bowl stir together mango, carambola, tomato, cucumber, onion, sweet peppers, cilantro, lime juice, sugar, habanero or Scotch bonnet peppers, and salt. Cover and refrigerate for 6 to 24 hours. Makes about 4 cups.
 
recipe source here

Happy Birthday Beethoven




Ludwig Van Beethoven a german composer who was crucial to the music world between the periods of classical and romantic eras. Beethoven is one of the most famous and influential of all composers. He composed several symphonies, concertos, sonatas, quartets and a great Mass.

Bonn part of the Holy Roman Empire was the birthplace of Beethoven. His musical talent was very apparent and he became a scholar of his father. As a young man, Beethoven moved to Vienna and studied with Joseph Haydn. Beethoven would start losing his hearing in his early 30s. He would eventually have to give up conducting and put all his energy into composing.

As a band student we learned a lot of lessons from the great conductor / composer Beethoven. His life and the struggles he had in it always seemed to me to make him even more powerful. It takes the hard to make the great. Perhaps, that is why students still study from this great man.

Chocolate Covered Strawberry Christmas Trees

Today December 16th is Chocolate anything day. So I thought I would do a quick search to find a fun Christmas inspired recipe that of course had something Chocolate inspired. Do your own search you will find many awesome recipes. These little Christmas trees were among my favorite. The cookies are like the ones that my grandmother would buy for us and we always loved them. Then the little Christmas trees are surprisingly enough strawberries. You can find a great how to recipe here at the blog I graciously borrowed the recipe from.
 


Chocolate Covered Strawberry Christmas Trees
Serves: 24
 
12 ounces dark green candy melts (found at Amazon.com, Hobby Lobby or Michael's)
1 pound of strawberries, stems removed
24 Oreo cookies
White Icing
Sprinkles
Candy Stars
 
Icing
2 1/2 cups powdered sugar
3 tablespoons heavy cream
Add water by the teaspoon and whisk until the desired consistency is reached. You want it to be thick like toothpaste.
 
Set a heat proof bowl over a small pot of simmering water on the stovetop (double boiler). Slowly melt the candy melts in the bowl, stirring occasionally. Do not allow moisture to come in contact with the candy.
Spoon or pipe a small amount of icing onto the top of each Oreo. This will adhere the strawberry to the cookie base.
Once candy melts are fully melted, turn the heat to low while you dip the strawberries using a toothpick inserted into the cut end.
Shake off excess candy coating gently. Using a second toothpick inserted into the pointed end of the dipped strawberry, carefully place the strawberry on top of the icing on the Oreo.
Decorate with sprinkles and a candy star while the candy coating is still wet. It will usually dry in about 10 minutes.

Tuesday, December 15, 2015

Family Cristmas Day 15: Travel To Bethleham


 
 
Joseph and Mary departed on their journey from Nazareth. They would have crossed the mountains though Cana to the southern shores of the Sea of Galilee. Many others would have been traveling this same route. It was safer to travel in groups to avoid robbers. While there seems to be a donkey in many Christmas stories the bible does not mention one. The road would be long and hard and even once they reached Bethlehem they would not find the most gracious environment. There were no rooms at the inn to rest. The inns of these days were nothing like the hotels or motels of today. It was simply an outdoor walled off place with  bit of shelter. The stable where Jesus was born was likely a cave that housed animals. The humbleness of all of this makes a tear come to my eye as I sit here and think how my King Jesus was born in a lowly stable and his birth and what Mary his mother experienced.
 



Have a traveling to Bethlehem night. I found this on the blog Having Fun at Home.

Imagine that you are part of those at the first Christmas that have traveled to Bethlehem to pay your taxes. What would it have been like?

Remember, everyone was  traveling back to their homes to pay taxes and be counted. Joseph and Mary had an even harder journey as she was expecting child. Hot, sweaty, dirty and maybe even cool nights they traveled through it all. The only foods available as they were traveling were those that needed little prep or heat Foods such as figs, dates, olives, goat cheese, nuts, grape juice and dried meat may have been on the list of what they had available.

It was also very dark I can well imagine. Turn off all the lights and use only candles and lanterns. See how dark and quiet it is?? More than likely it also all brings the family together near the light. Read the Christmas story from the Bible by candle light. Sing some Christmas songs and share old memories. The night is always one that we talk about all year long

For supper Joseph and Mary may have dined on a meal with fish as it was plentiful in those days. Cauliflower and broccoli may have accompanied the fish. Dried and fresh fruit were often served at meals during biblical times. Bread was another item that was served along side every meal. It would be fun to serve the family a meal similar to the one Mary and Joseph may have dined on that holy night.

holiday stress

Every where you look there are signs 
                                     asking if I am doing it right??
                                                                                   what will we be dining on??
                        what will be wrapped and what will we wrap it in??
                                                Who will be coming and where will we be going??

And all these questions while the big signs that time is running out and there are only so man days left. That countdown that as a child was so exciting to me is now a sign that I am running out of time to make that perfect Christmas for my family. This seems to make the holidays uncomfortable and full of stress for me. But wait a second take a deep breath and let it out. There are a few tips that we can try that should help make the holidays less stressful.

Anything worth doing is worth doing right. The first step in anything is to plan a budget. If you do not need to do this then you are doing much better than me and I really want to hear any tips you have to share. When planning your budget remember to include gifts, travel, food and entertainment. An average credit card user seems to overspend and taking the next 4 to 6 months paying off the bills. Figure out how much you want to spend and don't spend a penny more. Yes, I know how hard this is you are talking to the midnight cristmas eve shopper here but I learned that planning pays off. If you have ever used the envelope budget system just simply do that each person you have on gift list gets their own envelope. Once money is gone shopping is done. PSSSTTTT>>>> you can use this idea for birthdays as well

Don't get overstressed because you have to many oars in the water. Not everything has to be done at once or by you. Tasks should be separated as much as possible and tackled one at a time so you feel like you are getting some where. With all that is going on around us and in our lives completing tasks as you go along will help keep you on target.



Chai Spiced Sweet Potatoes

 
 
 
4 large sweet potatoes (or yams) cut into bite size pieces (I leave the skin on)
½ cup apple juice
¼ cup honey
2 teaspoons cinnamon
1 teaspoon ginger
1 teaspoon nutmeg
1 teaspoon cardamom
½ teaspoon cloves
dash white pepper
Spread the sweet potato pieces in a greased baking dish.
In a small bowl, combine apple juice, honey, and spices.
Drizzle spice mixture over the sweet potato. Toss to ensure the sweet potatoes are thoroughly coated.
Cook at 400 degrees for 30 minutes or until fork tender.

Homemade Gingerbread Latte



One of my favorite scents and flavors for the holidays is gingerbread. I hope that you will enjoy the recipe we shared here today. In our opinion it is quite a treat

Homemade Gingerbread Latte



1 cup milk, steamed
1 cup very strong coffee (4 tablespoons coffee grounds to 1 cup of hot water
1 tablespoon white sugar (can omit if you prefer a drink that is less sweet)
1 tablespoon gingerbread syrup (you can use the recipe provided below)
Whipped cream (optional)
Ground Cloves (sprinkled for topping, optional) or Festive Sprinkles (sprinkled for topping, these just aren’t optional)
 
Prepare your hot water in a kettle. Add four tablespoons of your favorite coffee grounds to your French Press. Pour 1 cup of hot water over them and allow the coffee to steep for four minutes while you prepare the other ingredients.
In a pot, heat up one cup of milk until it is steaming. Froth the milk with a wire whisk or an immersion blender until it is nice and foamy.
In your coffee cup, add your coffee syrup and white sugar. Pour your coffee over the gingerbread syrup & sugar and then stir well with a spoon until the gingerbread syrup dissolves and the spices are incorporated well. Pour the milk foam over the top of the coffee/mocha mixture and stir again to incorporate. Allow it to merry together for a minute or two and then mix once more. Top with whipped cream and festive sprinkles or a dusting of ground cloves.
Drink.
recipe source here