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Thursday, June 24, 2010

Breakfast Casserole Recipe

Breakfast Casserole Recipe

6 slices white bread (CRUST REMOVED)
1 lb. sausage
10 oz. grated longhorn cheese
6 eggs
1 pint half & half
garlic salt & paprika to taste
diced green onion

Butter both sides of bread. Place in 9x13
pan. Brown sausage, drain. Sprinkle over
bread. Sprinkle cheese over sausage. In
mixing bowl, beat well, eggs and half & half.
Add garlic salt, paprika, and green onion in
amount desired. Pour over everything.
Refrigerate overnight. Bake at 350° for 45
minutes, or until light golden brown.

Posted To Recipelu Linda/Tennessee

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