This recipe is freezer friendly as you can make it and freeze or eat it right away. Compact in size to give you that great little bite that we all deserve.
FREEZER MINI MEATLOAVES
3 lb hamburger
2 stuffing mixes
2 c water
2 t Italian seasoning
1 c pasta sauce
1 c mozzarella cheese
Preheat oven to 375 degrees. Mix the first 3 ingredients with seasoning. Press into 24 muffin cups. In each cup make a small well place sauce into the wells. Bake 30 minutes or til done. Top with the cheese and bake 5 more minutes Cool.
Flash Freeze individually on cookie sheet til firm and then you can transfer them to a large baggies.
To serve: warm in microwave or oven
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