1 1/2 Chicken breast cubed
1 large red onion
Cilantro
Large tomato
Avocados
Baby Spring Mix
Sour Cream
16 oz of cheese
Olive oil
Salt
Black pepper
1) Season your chicken and drizzle olive oil over it and refrigerate for about 30 minutes. Next, you can cook your chicken two ways. The first way is to cut up your chicken and toss in pan till cook through. Or you can grill your chicken breast on the grill and set aside for 5 minutes and then cut into thin slices. I cook my chicken both ways, but today I did the first method.
2) Next chop up your red onion, drizzle olive oil and cook onion till translucent.
3) Place tortillas on the grill or pan till lightly golden.
4) To assemble place chicken, cheese, onions, tomato and any other sides you like to your tortilla and then place the other tortilla on top and grill till the cheese melts.
5) Plate up quesadilla with a side of sour cream, salsa and side salad. Enjoy!
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Looks delicious
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