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Tuesday, September 6, 2016

Easy Baked Peaches

Joy's Easy Baked Peaches

Ingredients for EACH peach half
1 peach, peeled and halved
1 splash of dark Jamaican rum
1 tablespoon dark brown sugar
1 big dollop sour cream
Garnish such as: cookie crumbs, chocolate or cinnamon powder, slivered almonds, grated chocolate or a sprig of mint.

Set your oven to 350 degrees F. Butter your dish, add the peach halves and splash the rum over the peaches. Sprinkle the brown sugar and add a big dollop of sour cream to each. Bake for about 10-15 minutes. Sprinkle on the garnish and serve.

Voila! For this picture, my garnish was a sprinkle of sugar cookie crumbs and roughly grated Toblerone which is a Swiss milk chocolate with honey and almond nougat.

It was good!

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