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Thursday, January 13, 2011

German Chocolate Brownies

•1 pkg Duncan Hines® Milk Chocolate Chunk Decadent Brownie Mix

•1 large egg

•1/4 cup water

•1/4 cup vegetable oil

•1/3 cup packed brown sugar

•2 tbsp butter or margarine

•1 tbsp all-purpose flour

•1/3 cup chopped pecans

•1/3 cup flaked coconut

1.Preheat oven to 350°F. Grease bottom of 8x8-inch pan.

2.Combine brownie mix, egg, water and oil in large bowl. Stir with spoon until well blended, about 50 strokes. Spread into prepared pan.

3.Combine brown sugar, butter and flour in small bowl. Mix until well blended. Stir in pecans and coconut. Sprinkle mixture over batter.

4.Bake at 350°F for 35 to 38 minutes, or until topping is browned. Cool completely. Cut into bars
recipe source: duncan hines

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