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Monday, August 9, 2010

Polish Sausage Casserole

Polish Sausage Casserole
lb box of macaroni, boiled
2 c shredded cheese
2 lb velvetta
8 smoked or polish sausages
This is an easy and delicious recipe. One that my family loves, has requested many times and one that is easy for me to put on the table on a busy day
Layer macaroni, shred cheese, velvetta and sausages. Bake in oven 350 degrees 1/2 hour. Enjoy
shared on blog The Girl Creative

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