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Monday, December 18, 2017

Chocolate Peanut Clusters

Peanut clusters are a favorite treat of my husbands for years and now that we are welcoming in new individuals as our children get married it seems he is not the only one. My newest son in law also loves peanut clusters so they had to show up on the list

12 oz roasted peanuts
12 oz semi-sweet chocolate chips
12 oz of another chocolate-type chip

*(ie: peanut butter, butterscotch, dark chocolate, or more semi-sweet

Using a double boiler, melt both kinds of chocolate over medium heat stirring continuously. If you do not have a double boiler you can boil some water in a pan and set another pan over it in which you will place the chips. The reason it is better to use the stove is so your chocolate will remain smooth and creamy while you are making your clusters.

Once your chocolates are completely melted, stir in your peanuts until well coated.

Drop by spoonfuls onto a parchment paper lined cookie sheet

Keep in air tight container in fridge

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