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Thursday, December 15, 2016

White Chocolate Peanut Butter Clusters

2 lbs white chocolate for melting
1 cup creamy peanut butter
4 cups of Rice Krispies
3 cups of mini marshmallows
2 cups of roasted peanuts

In a sauce pan over medium heat or in the microwave, melt white chocolate and peanut butter together.  Add remaining ingredients and stir gently until cereal, nuts and marshmallows are coated in the chocolate/peanut butter mixture.
Spread wax paper out on counters and drop spoonfuls of the treat onto the wax paper.  Allow 30 minutes for clusters to set before serving or storing in an air-tight container

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