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Wednesday, November 25, 2015

The First Thanksgiving

What the Pilgrims Really Ate

The Pilgrims probably did not sit down to a feast like we will eat tommorow. They probaly had food more along the lines of venison (deer meat), duck, clams, lobsters, pumpkin dishes, possibly a salad topped with nuts, parsnips and carrots, fruits that were in season While these dishes of sort may be incorporated into our family Thanksgiving dinner those at the first Thanksgiving wanted to keep it simple and offer foods that they could find close by.

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