The long hibernation period of time is over and spring is finally here. Wake up it looks to be a good day here hope it is where you are as well. Start the day off with a great recipe easy enough to make and great for all to enjoy
1 (15 oz.) bag Corn Pops (Puffed Corn Snack)
2 (12 oz.) bags white chocolate chips
Optional: sprinkles, chopped candy bars
Place the corn pops in an extra-large bowl or divide them between two large bowls. In a separate medium-large microwave safe bowl, microwave the white chocolate chips until melted, stirring every 30 seconds. Pour melted white chocolate over the corn pops and stir until evenly coated. Top with sprinkles or chopped candy bars, if adding.
Spread out onto wax paper and allow white chocolate to set. Or, you can leave it in the bowl and it will stick together in chunks, so whichever you prefer. When white chocolate has hardened, serve. Store in an airtight container.
I have had this before at a pot luck. This is so good. I will have to make this.
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