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Wednesday, July 8, 2020

Cowboy Beans with Hotdogs

1 pkg Hot Dogs, sliced (12 to 16 oz) I use all beef
1 lb Hamburger
1/2 cup sweet onion, diced
1 cup light brown sugar
1 cup ketchup
3 tbsp yellow mustard
1/2 cup molasses or maple syrup
55 ounce baked beans, Bush's Original
3 cans pinto beans (15 ounce)
3 cans white beans (great northern)

In skillet  Saute onion & ground beef  When Hamburger about half way done add in sliced hot dogs. If using skillet transfer to crock pot after meat is done cooking.
To crock pot add beans. Then add brown sugar, ketchup, mustard & molasses. Stir. Put on Lid and cook on high for 4 hours or low for 8 hours. 

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1 comment:

  1. I love the beans and hot dogs anyway I'll have to give you recipie a tray as well.


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