Heavenly Hash Fruit Salad #Recipe

2 cups whipping cream

1 can crushed pineapple or pineapple tidbits

2 large cans mandarin oranges

1 can fruit cocktail

1 bag of mini marshmallows

1. Freeze the mixing bowl for 20 minutes before whipping the cream.
2. Add 1 tablespoon of pineapple juice from the can to the whipping cream as you whip it.
3. Stop when soft peaks form.
4. Drain the juice for all the cans of fruit and combine in a large bowl.
5. Add the bag of marshmallows.
6. Then, fold in the whipped cream.
7. Cover and put in the fridge until ready to serve.

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