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Wednesday, February 19, 2020

Chocolate Chip Cheesecake



CRUST
1 1/2 c. graham cracker crumbs
2 T. sugar
1/3 c. butter, melted
CREAM CHEESE LAYER
8 oz. cream cheese, softened
1/3 c. sugar
1 egg
1 t. vanilla
1 T. grated orange peel
TOPPING
1 c. walnuts or almonds, chopped
1 c. chocolate chips
2/3 c. flaked or shredded coconut

Preheat oven to 350 degrees. In medium bowl, mix graham cracker crumbs, 2 T. sugar, and melted butter. Press evenly into 9 x 13" pan. Bake 7 to 8 minutes.


In medium bowl, place cream cheese, 1/3 c. sugar, egg, vanilla, and orange peel. Use mixer to blend. Spread evenly over baked crust.


In small bowl, mix nuts, chocolate chips, and coconut. Sprinkle over top, pressing in lightly. Bake 25 to 30 minutes, until golden brown.

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4 comments:

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  2. I'm a big fan of cheesecake and what a great easy way to make it in a 13x9 pan.
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    Dawn aka Spatulas On Parade

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  3. That sounds so yummy! I love any sort of cheesecake recipe.

    ReplyDelete
  4. Nothing better than a chocolate and cheesecake combination! :)

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