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Friday, November 22, 2013

Delicious After Thanksgiving Sandwiches

I am not sure if your family is like mine but that Black Friday shopping may leave you all a bit hungry. Whats better than to use the leftovers that are in the fridge from the feast the day before. Yummy and delicious these little guys will hit the spot and make your taste buds happy

6-8 Hearty slices Turkey
4 Tbsp Cranberry relish or sauce
4 leaves Crisp lettuce
8 Tbsp Turkey stuffing
1 Tbsp Butter or margarine or mayonnaise
KING'S HAWAIIAN Honey Wheat Dinner Rolls       

Remove the top halves of the rolls and set aside.            
With the bottom half of each roll as a base, layer 1-2 slices of turkey.                
Spread one Tbsp of cranberry relish (or sauce) on each sandwich, followed by 2 Tbsp of the stuffing. Place a lettuce leaf on the stuffing (this will help prevent the top roll from becoming overly moist).                
Spread a sheen layer of butter (or mayonnaise) on the top roll and assemble the sandwich.                
Serve immediately, refrigerate or wrap individually in plastic for bag lunches.
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