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Wednesday, June 30, 2010

Red White and Blue Parfait

Red, White and Blue Parfait
Extra Special Dessert Recipe For Memorial Day Or The Fourth of July

1 eight ounce carton of vanilla yogurt
1/2 teaspoon vanilla
4 ounces (1/2 of an eight ounce container) of frozen whipped dessert topping, thawed
3 cups fresh cut up strawberries and / or raspberries
3 cups fresh blueberries

In a large bowl, stir together yogurt and vanilla
Fold in whipped topping
In 6 twelve ounce glasses or dessert glasses alternate layers of the berries with layers of the yogurt mixture
Serve immediately or cover and chill for up to 1 hour