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Thursday, July 6, 2017

cauliflower Pepperoni Pizza Casserole

Whether you are a vegetarian, looking to slim down this summer and still having great taste in your food or you want to get more veggies in your diet this recipe is perfect for that

1 large cauliflower, cut into florets
1 tablespoon oil
2 cups pizza sauce
2 ounces pepperoni
1/4 cup black olives, sliced
1 cup mozzarella, shredded
1/4 cup parmigiano reggiano (parmesan), grated
1/4 teaspoon oregano (optional)

Toss the cauliflower in the oil, place on a baking sheet in a single layer and roast in a preheated 400F/200C oven until it starts to caramelize, about 20-30 minutes, mixing half way through.
Mix the cauliflower, pizza sauce, pepperoni and olives, reserving some pepperoni and olives, place in a baking dish, sprinkle on the cheese followed by the reserved toppings and the oregano.
Bake in a preheated 350F/180C oven until the cheese has melted and the sides are bubbling, about 20 minutes.

recipe source here

shared at
wildly original


  1. Replies
    1. yes and the kids will try it because of the pizza touch


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