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Thursday, July 6, 2017
cauliflower Pepperoni Pizza Casserole
Whether you are a vegetarian, looking to slim down this summer and still having great taste in your food or you want to get more veggies in your diet this recipe is perfect for that
1 large cauliflower, cut into florets
1 tablespoon oil
2 cups pizza sauce
2 ounces pepperoni
1/4 cup black olives, sliced
1 cup mozzarella, shredded
1/4 cup parmigiano reggiano (parmesan), grated
1/4 teaspoon oregano (optional)
Toss the cauliflower in the oil, place on a baking sheet in a single layer and roast in a preheated 400F/200C oven until it starts to caramelize, about 20-30 minutes, mixing half way through.
Mix the cauliflower, pizza sauce, pepperoni and olives, reserving some pepperoni and olives, place in a baking dish, sprinkle on the cheese followed by the reserved toppings and the oregano.
Bake in a preheated 350F/180C oven until the cheese has melted and the sides are bubbling, about 20 minutes.
recipe source here
shared at
wildly original
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Sounds interesting and different!
ReplyDeleteyes and the kids will try it because of the pizza touch
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