Toasty Apple Pies
6 slices Cinnamon-raisin bread or bread buttered with cinnamon/sugar
1 can (21 oz.) apple pie filling, drained
6 slices cheddar cheese
Toast or broil the bread sprinkle with cinamon sugar if not using cinamon raising bread. Top each slice of toast with equal amount apple pie filling and a cheese slice. Broil 2 to 3 minutes or til filling is heated through and the cheese melts. Serve at once.
1 can (21 oz.) apple pie filling, drained
6 slices cheddar cheese
Toast or broil the bread sprinkle with cinamon sugar if not using cinamon raising bread. Top each slice of toast with equal amount apple pie filling and a cheese slice. Broil 2 to 3 minutes or til filling is heated through and the cheese melts. Serve at once.
recipe located on the site childrensrecipes.com
Chocolate Ice Cream Cups
2 c (12 oz) chocolate chips
14 oz. can sweet condensed milk (not evaporated milk)
1 c finely ground pecans
ice cream
over low heat in sauce pan melt chips with sweet milk remove from heat. Stir in pecans. In muffin cup spread 2 T chocolate mix with lightly greased spoon, spread chocolate on bottom and up sides of each cup. Freeze 2 hours or til firm. Before serving remove paper liners fill chocolate cups with ice cream Store til ready to use in freezer.
