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Friday, October 14, 2016

Zesty Shrimp Pasta

Zesty Shrimp Pasta

Total time: 25 min / Prep: 10 min / Servings: 6 

1/2 lb. Linguine, uncooked
3/4 cup prepared Good Seasons Zesty Italian 

Dressing Mix (divided)
2 cups sliced fresh mushrooms
1 large onion, thinly sliced
1 green pepper sliced
1 red pepper sliced
1 lb. uncooked cleaned large shrimp
1 Tbsp. chopped fresh parsley
1/4 cup grated Pecorino Romano cheese

Cook pasta as directed on package meanwhile, heat 1/2 cup dressing in large skillet on medium heat. Stir in mushrooms, onions, red and green pepper, and cook 3 min or until onions are crisp-tender, stirring occasionally. Add shrimp and parsley then stir. Cook 2 min or until shrimp are pink and vegetables are tender, stirring occasionally. Now drain the pasta; return to pot. Add shrimp mixture and remaining dressing; toss lightly. Sprinkle with cheese. You can serve this with a crisp salad and a slice of Italian bread. 

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