Custom Search

Friday, August 19, 2016

End of Summer Recipe


Summer Tortellini



1 pint grape tomatoes, cut in half
1 zucchini, sliced thin
1/2 green pepper, bite size pieces
1/2 red pepper, bite size pieces
1/2 yellow pepper, bite size pieces
2 cups ham, diced
1-2 packages tortellini, cooked according to package
Italian Dressing
Fresh Parmesan


Lightly coat zucchini and pepper in italian dressing and sauté in pan until lightly softened (just to take a bit of the bite out, you still want it crunchy).
Toss ham, sautéed vegetables, tomatoes, tortellini with just enough dressing to lightly coat.
Grate fresh paremesan cheese on top.

recipe source here

No comments:

Post a Comment

I love comments so if you have a minute leave me your thoughts on the above post