Annies Home a place where I love to share tips, recipes and wonderful products that I find for our family along the way.
Sunday, October 23, 2016
Trick or Treat Pretzel Rods
8 ounces white baking chocolate, chopped
1 package (10 ounces) pretzel rods
1 cup orange candy coating disks
Yellow, orange and brown jimmies
In a microwave, melt baking chocolate; stir until smooth. Dip each pretzel halfway into chocolate allowing excess to drip off. Place on waxed paper; let stand until set.
In a microwave, melt candy coating disks; stir until smooth. Dip pretzel tips into coating allowing excess to drip off; sprinkle with jimmies. Let stand until set. Store in an airtight container. Yield: about 2 dozen