Heavenly Hash
12 oz. bag chocolate chips
1 can eagle brand milk
2 1/2 c mini mallows
1 c pecans, chopped
Melt first 2 in glass bowl in microwave Cook one minute at a time Stir, heat til melted. Mix well and add mini mallows and nuts Spread into an 8x8 buttered pan Let it set for several hours. Chill
Oh yum. My Marine son is coming home on leave soon and he would love this! I can't wait to try it out on him. Thanks for sharing your recipe.
ReplyDeleteThat sounds delicious:-)
ReplyDeleteSounds great...heavenly hash is my fav ice cream!
ReplyDelete