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Monday, August 22, 2011

Easy Banana Muffins

1/3 cup melted butter


1 1/2 cups all-purpose flour

1 tsp. baking powder

1 tsp. baking soda

1/2 tsp. salt

3 large ripe bananas, mashed

3/4 cup brown sugar

1 egg

Preheat oven to 350 degrees F. Coat muffin pans with non-stick spray, or use muffin liners. Sift the flour into a bowl, and add baking powder, baking soda, and salt. Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Using a spoon, scoop into muffin pans. Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes

Recipe Source Daily Moments









Tempt my Tummy Tuesdays  Tasty Tuesday Tidbits

2 comments:

  1. Thanks for stopping by to see my paintings.

    Your recipe looks delicious!!

    ReplyDelete
  2. Great recipe. It looks so yummy. Thanks for sharing. Hope to see you on my blog:)

    ReplyDelete

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