Easy Banana Muffins

1/3 cup melted butter


1 1/2 cups all-purpose flour

1 tsp. baking powder

1 tsp. baking soda

1/2 tsp. salt

3 large ripe bananas, mashed

3/4 cup brown sugar

1 egg

Preheat oven to 350 degrees F. Coat muffin pans with non-stick spray, or use muffin liners. Sift the flour into a bowl, and add baking powder, baking soda, and salt. Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Using a spoon, scoop into muffin pans. Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes

Recipe Source Daily Moments









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