Add in your choice of ingredients. I chose green chilies, black beans and corn. I only used half a can of the black beans and corn. I also used only half of the enchilada sauce.
Instead of tortillas, the recipe used refrigerated biscuits. Place them in a casserole dish.
Pour in the meat mixture and then cover with cheese on top.
Bake at 350 degrees about 30 minutes.
Once cooked, I also added black olives on top
1-2 pounds of ground beef/turkey
1/2 can black beans
1 small can or corn
1 small can diced green chilies
1 tube refrigerated biscuits
4-6 ounces of cheese for the top
Bake 30 minutes, until biscuits are done.