Grilled Cheese Perfect for fall.

This delicious sandwich is perfect for fall. Its apple season here and nothing is more comfort food to me than a delicious grilled cheese sandwich. This sandwich offers some much yumminess that will make everyone comfortable and wanting more.

8 slices White Cheddar Cheese
8 slices Gruyere Cheese
1/10 lb of proscuitto, sliced thin
1 Granny Smith apple, sliced thin
8 slices country bread
butter, for griddle pan

Preheat your griddle pan or saute pan on medium low. The first thing you want to do to make this delicious sandwich is put a layer of the cheddar, then some proscuitto, a couple slices of green apple, and some gruyere cheese. Top with another piece of bread. Put a little butter on the griddle and put the sandwich on. Let cook on each side about 4-5 minutes or until the bread is starting to turn golden brown and the cheese is melted. Take off the griddle and serve! That easy!

recipe source here

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