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Tuesday, April 21, 2015

Jelly Bean Day

April 21st is known as Jelly Bean day. I personally love those little bean shaped goodies. Today to celebrate I thought I would share a little prayer and a little treat

  1. 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Premier White Morsels
  2. 2 teaspoons vegetable shortening
  3. 1/2 cup Brach's mini jelly beans
  1. LINE baking sheet with parchment paper
  2. MICROWAVE morsels and vegetable shortening in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. Morsels may keep some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Stir in 1/4 cup jelly beans.
  3. SPREAD mixture to 1/4-inch thickness on prepared baking sheet. Sprinkle with remaining 1/4 cup Sweethearts Jelly Beans. Refrigerate for about 15 minutes or until firm. Break into pieces. Store in airtight container at room temperature.

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