National PopCorn Day Cook Up Some Colorful Popcorn
2 cups popped
popcorn
1 (14 oz.)
can Eagle Brand® Sweetened Condensed Milk
1 (3 oz.) package
cherry or other flavored gelatin
HEAT oven to 300ºF.
Line large shallow roasting pan with heavy foil, extending foil over edges of
pan. Butter foil. REMOVE all unpopped
popcorn. Pour popcorn into prepared pan. Keep warm in oven. COMBINE sweetened
condensed milk and dry gelatin in medium saucepan. Heat and stir over low heat
until mixture is slightly thickened and bubbly, 4 to 5 minutes. POUR mixture over
popcorn. Stir gently to coat using a long-handled wooden spoon. Bake 20 minutes,
stirring every 5 minutes. Carefully turn out onto large piece of lightly
buttered foil. Cool. Break into pieces or clusters.
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