Camping Recipe : Chuck Wagon Casserole

Minutes to Prepare: 15
Minutes to Cook: 30
Number of Servings: 6

1/2 Cup onion, chopped
1/2 Cup green bell pepper, chopped
1 pound lean ground turkey
1 can (15 1/2 ounces) mild chilli beans
1 clove garlic
1 tsp chilli powder ( to taste)
1 cup black beans (canned)
1 package Jiffy Corn muffin mix
1 can (11 ounces) Mexican styles corn, drained

Cook onion, pepper, garlic, and ground turkey in skillet until browned.
Drain & add chilli beans and black beans, and chilli powder. Bring to boil. then spoon into 9" square pan or stoneware.
In a bowl, prepare muffin mix according to package directions, and stir in mexican corn.
Spoon mixture over meat mixture. Bake 30 minutes at 400 degrees F.
Yields 5 servings

Number of Servings: 6

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