Fruit Juice Knox Blox
In a bowl, sprinkle gelatine over cold juice; let stand 1 minute. Add hot juice and stir until gelatine is completely dissolved.
Pour into a 13x9-inch pan, chill until firm. Cut into 1-inch squares or cut into shapes using cookie cutters.
NOTE: Make sure you use clear juice. You can use orange juice or other nectars, but you won't get that shiny translucent effect that the clear juice gives. Also, make sure the juice is the color you want. Hold the jug up to the light in the supermarket to see the true color of the juice. I used cherry juice and it was a little pink so I added a few drops of red food coloring to make them more vibrant.