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Monday, March 9, 2015

Crockpot Recipe : Meatballs

On nights when I work late and / or the kids have to be somewhere and I have little time to cook I love to use recipes that are easy to make and of course that means using the crockpot. A little planning ahead always helps out. Recipes like crockpot meatballs is always worth the time

It's ok to use frozen meatballs when you are in a rush. They are often found at great deals as well. They also make this dish much easier. It's time to relax and enjoy!!! Serve over hot cooked noodles along side a vegetable or salad and there you have it a delicious easy meal.
Crock Pot Meatballs Stroganoff
1-lb bag frozen meatballs
1 can cream of mushroom soup
1 can beef broth
1/2 chopped onion
1/2-1 C mushrooms, big chop - or 1 can
1 T Worcestershire sauce
1 t tarragon (if you have it)
1/4 t pepper
1 C sour cream
Combine the soup, onion, mushrooms, tarragon
and pepper in the crock pot. Mix well. Add
the meatballs and stir to coat.Cover and cook
on low for 6 hrs. Stir in the sour cream and
heat for 10-20 minutes while you cook the
noodles.   Serves 4

recipe source here

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