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Sunday, October 12, 2014

Pumpkin Pie Dip

A pumpkin dip that is perfect for your next party or after school snack.

15 oz can of pumpkin
1 box of instant vanilla pudding powder
16 oz container of fat free cool whip
1 tbsp vanilla extract
1 tbsp Pumpkin Pie Spice
1 tbsp Cinnamon

In a large bowl combine all ingredients.
Stir until well blended
Cover and refrigerate for at least 1 hour before serving


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  1. Looks yummy! What do you typically serve with it?

  2. Oh my goodness that looks SO GOOD! I have to try this recipe!

    Thanks for your comment on my craft studio tour at Little Vintage Cottage!


  3. ohhhh this sounds delish and perfect for some graham crackers or cookies or some chips or finger tips lol


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