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Sunday, February 23, 2014

Peanut Butter Cupcakes

1/3 cup peanut butter
3 cups powdered sugar
1 1/2 teaspoons vanilla
1/4 to 1/3 cup milk

In medium bowl, beat peanut butter and powdered sugar with spoon or electric mixer on low speed until blended. Add vanilla and 1/4 cup milk; beat until smooth and spreadable. If necessary, beat in more milk, a few drops at a time

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