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Thursday, November 14, 2013

Celeberate Guacomole Day with A Burger

Super Duper Guacamole Burgers

serves 4

2 pounds ground beef
6 dashes hot sauce
1 teaspoon kosher salt
½ teaspoon freshly cracked ground pepper
1 avocado, quartered
½ red onion, sliced thinly
1 medium tomato, sliced thick into 4 slices
4 teaspoons sour cream


1. Add the ground beef, hot sauce, salt and pepper to large bowl and mix well with your clean hands. Mold the meat into four burgers of equal size. Place on a plate and cover with plastic wrap, chill until dinner.
2. Before serving, grill the burgers to desired doneness. Top each burger with one quarter the avocado, a couple slices of onion rings, and one slice of tomato. Swipe the top of each bun with one teaspoon of sour cream and serve.

recipe source here

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