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Wednesday, October 27, 2010

Harvest Moon Pies Lollipops






Yield: 1 dozen

12 (10- to 12-inch-long) lollipop sticks

1 (24-ounce) package Chocolate Flavor MoonPies

1 (14-ounce) package orange candy melts

1 zip-top plastic bag

Scissors

Wax paper

Halloween candies

Halloween sugar cake decorations

Decorator icing

Ribbon (optional)

Preparation

Step 1: Insert 1 lollipop stick 2 to 3 inches into marshmallow center of MoonPie.



Step 2: Microwave candy melts in a glass bowl at MEDIUM (50% power) 1 minute or until melted, stirring once; spoon into plastic bag, and seal.



Step 3: Snip a small hole in 1 corner of the bag; pipe melted candy around where stick meets MoonPie to secure. Lay flat on wax paper, and let stand until firm.



Step 4: Pipe fun border of melted candy around edges. Attach candies and/or cake decorations with decorator icing. Tie ribbons around tops of sticks, if desired.


Source: Southern Living 2002

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