Angel Lush Cake Recipe

 

1 can crushed pineapple in juice, undrained

1 (3.4 oz. ) pkg Jello vanilla flavor instant pudding
1 cup thawed cool whip whip topping
1 pkg (10 oz.) pound angel food cake cut into 3 layers
10 small fresh strawberries

Mix pineapple and pudding. Stir in cool whip. Stack cake layers on plate. Spread pudding mixture between layers and on top of cake.
Chill 1 hour and top with berries

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