7 Up Biscuits
4 cups Bisquick1 cup sour cream
1 cup 7-up
1/2 cup melted butter
Melt butter and put and place in a baking pan cut sour cream into the Bisquick
Then add one cup 7-up. ***Do not add a whole 7up!
mix in and dump on a well floured surface ~ I used parchment paper, makes clean up easy
then I pat out just with my hand or roll out about 1 inch thick
flour your cutter each time before cutting your biscuits. Once you cut your biscuits add to your pan with the butter.
Bake at 425 until golden brown 20 to 25 minutes enjoy ~ see those boys got to them before I even got a picture WOW ~
Enjoy ~ these are so easy!!
recipe source here
shared at
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