4 cups flour 4 tbsp. shortening
2 tsp. salt
1/2 cup warm water
2 pkgs. yeast, dissolved together with 1/2 cup warm water
2 cups warm water
Use a bowl with a cover. Combine liquids; add flour, shortening and salt. Mix well. Grease top of dough lightly. Put in bowl and cover. Let air out of bowl every 15-20 minutes. Let rise 1 1/2 to 2 hours. Shape dough with fingers. Put in hot grease and fry until golden brown.
recipe source My Daily Moment
Is this like funnel cake? If so, I may have to try it. My grandson would love it with powered sugar.
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