Tater-Tot Casserole
SERVES 4
•1 lb lean ground beef
•1/2 medium onion, chopped
•1 (10 1/2 ounce) can condensed cream of celery or cream of chicken soup (undiluted)
•1 16oz package frozen tater tots
•1 cup shredded cheddar cheese
•salt & pepper
Preheat oven to 375 degrees. Brown ground beef. season with salt & pepper. Add chopped onion, cook until tender. In a casserole dish, combine ground beef mixture & cream soup. Top mixture with tater tots. Bake , uncovered, for 30-40 minutes till bubbly and Tots are golden brown. remove from oven & top with cheese, return to oven until melted.
recipe source: http://cravingcomfort.blogspot.com/2010/01/tater-tot-casserole.html
5 minutes for Mom |
I'm 38 y/o and still love a tater tot :D
ReplyDeleteThanks for stopping by my blog. I am definitely going to try this casserole because I love tater tots and I love hamburger. Thanks for sharing!!
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