Freezer Recipe: Mini Meatloaves

Love to make ahead freeze and serve later. This also works well with double batch, eat and freeze.

FREEZER MINI MEATLOAVES

3 lb hamburger

2 stuffing mixes

2 c water

2 t Italian seasoning

1 c pasta sauce

1 c moz cheese

Preheat oven to 375 degrees. Mix the first 3 ingredients with seasoning. Press into 24 muffin cups. In each cup make a small well place sauce into the wells. Bake 30 minutes or til done. Top with the cheese and bake 5 more minutes Cool.

Flash Freeze individually on cookie sheet til firm and then you can transfer them to a large baggies.

To serve: warm in microwave or oven

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