Winter time often lends itself to lots of inside time. Currently one thing the grandkids like to do is to have movie nights. This popcorn recipe is perfect for that. I hope you enjoy as well
14 cups popped popcorn
2 cups salted peanuts
2 cups crisp rice cereal
2 cups miniature marshmallows
1 pound white candy coating, coarsely chopped
3 tablespoons creamy Jif® Peanut Butter
In a large bowl, combine the popcorn, peanuts, cereal and marshmallows. In a microwave, melt candy coating and peanut butter; stir until smooth. Pour over popcorn mixture; toss to coat.
Spread onto waxed paper-lined baking sheets; refrigerate for 15 minutes or until set. Break into pieces. Store in an airtight container in the refrigerator. Yield: about 6 quarts.
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Sounds good!!
ReplyDeleteHappy New Year, Julie!! Thanks so much for stopping by!! Stay Safe, healthy and happy!!
Hugs,
Debbie
My host pick favorite from last week’s Funtastic Friday, also pinned to the FF board! Thanks for sharing great such great content! Melynda@ScratchMadeFood!
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