Friday, August 24, 2012

Chicken of The Sea Review and Giveaway

Guess who's turning 60 this year? The Chicken of the Sea Mermaid! Wow this does not seem possible because she has been there since I was a little girl and no changes have taken place in  her physical looks Perhaps mermaids hold their beauty forever. I know that another thing that I have enjoyed since I was a little girl is a good tuna sandwich. My mother would fix these when I was little, they were easy enough to fix through my young marriage years and still remain a favorite of mine.


TUNA SALAD SANDWICHES

Read more about it at www.cooks.com/rec/view/0,2244,152182-228203,00.html
Content Copyright © 2012 Cooks.com - All rights reserved.
1/2 loaf of French Bread (toasted)
6 leafs of romaine lettuce
1 large can of chunk tuna (packed in olive oil)
1/4 cup of mayo (I prefer real mayo)
2 tbsp. Dijon mustard
2 bunches of green onion (fine chop)
1 small purple onion (fine dice)
1 celery stalk (fine dice)
1/2 cucumber (seeded, quarted and diced)
10 grape tomatoes (halved)
1 small fine diced Granny Smith Apple
2 hard boiled eggs (chopped)
1 small, jalapeno (seeded, maked sure to remove membrane)
1 sprig of dill
1/8 tsp. of cayenne pepper
1/2 tsp. of garlic powder, or 1 garlic clove (crushed)
**eggs are optional
Drain and flake tuna and set aside In a large mixing bowl, combine all ingredientsIt is best to leave the cucumber and tomato out of the mixture until you are ready to serve.Serve between French bread, or open faced

One great thing is that the No Drain Chicken of the Sea makes the first step of this recipe no longer needed. I am not sure about you but I love it when my job as a wife and mom makes it easy. While draining tuna may not seem like such a big job believe me it is. Draining tuna not only can easily make a mess opening the can but also when you drain the water or oil off the tuna.


We are celebrating the Mermaids birthday on Annies Home as well. As part of the Sensational 60s Party that Chicken of the Sea is hosting they have allowed us to offer a lucky winner a chance to win a Chicken of the Sea prize pack that includes:
  • An exercise mat
  • Water bottle
  • Two cans of Chicken of the Sea No-drain Tuna
To get your chance to win this prize pack from our sponsor Chicken of the Sea please share with me a tuna recipe that you love

Extra Entries:
(1) Like Chicken of the Sea on Facebook
(1) Follow Chicken of the Sea on Twitter
(1) follow my blog on facebook
(1) follow annies home on twitter
(2) share this giveaway on facebook (leave link in comment) (can be done daily)
(2) tweet about this giveaway on twiter (leave link in comment) (can be done daily)
(5) share this giveaway on your facebook page (leave link in comment)
 
Giveaway starts now and ends Sept 8, 2012. Good Luck Email must be in comment or on your blog profile or will not count
 
 

10 comments:

  1. I follow Chicken of Sea on Twitter.

    ReplyDelete
  2. I love to make tuna melts...great for lunch or dinner!
    Thank you!
    jackievillano at gmail dot com

    ReplyDelete
  3. I Like Chicken of the Sea on Facebook
    jackievillano at gmail dot com

    ReplyDelete
  4. I like making tuna wraps. I get pita bread and add mayo and arugula lettuce and red onion and tuna. It is fresh and easy to make especially for lunch.

    ReplyDelete
  5. Follow chicken of the sea on facebook: carolyn gonzalez

    ReplyDelete
  6. follow chicken of the sea on twitter: carogonza

    ReplyDelete
  7. follow you on twitter: carogonza

    ReplyDelete
  8. I like tuna,mayo,little onion, chopped up dill pickle on rye bread

    tiramisu392 (at) yahoo.com

    ReplyDelete
  9. How funny...Tuna salad is what I am making for supper.
    Tuna, chopped up eggs, mayo, pickle relish, and onions served with chips
    tarter95 athotmail dot com

    ReplyDelete

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