Thursday, February 16, 2012

Farmers casserole


Nonstick cooking spray
3 cups frozen shredded hash brown potatoes

Simply Potatoes Hash Browns $2.29
Southwest Style
Select Varieties, Loyalty Card Required
thru 2012-02-21
Dillons


3/4 cup shredded Monterey Jack cheese with jalapeno peppers or shredded cheddar cheese (3 ounces

Borden 100% Natural Finely Shredded Cheese, Mild Cheddar, Reduced Fat 2 for $4.00
100% Natural Finely Shredded Cheese, Mild Cheddar, Reduced Fat
Loyalty Card Required, Selected Varieties Only
thru 2012-02-21
Hen House
Kraft Mexican Style Four Cheese, Reduced Fat, Finely Shredded 2 for $5.00
Mexican Style Four Cheese, Reduced Fat, Finely Shredded
Selected Varieties Only
thru 2012-02-21
Hy-Vee


1 cup diced cooked ham, cooked breakfast sausage or Canadian-style bacon

Store Brand Breakfast Sausage $2.19
Breakfast Sausage
Kroger, Select Varieties, 16 oz, Loyalty Card Required
thru 2012-02-21
Dillons
Banquet Sausage Links 10 for $10.00
Sausage Links Brown 'n Serve Maple
Brown n Serve Sausage Links, 6.4 oz Original or Maple
thru 2012-02-25
Save-A-Lot

1/4 cup sliced green onions (2)

4 beaten eggs or 1 cup refrigerated or frozen egg product, thawed

Land O'Lakes Eggs $1.99
Large Brown Organic
Loyalty Card Required, Selected Varieties Only
thru 2012-02-21
Price Chopper
Store Brand Eggs $0.99
Large White
Dillons, Loyalty Card Required
thru 2012-02-21
Dillons


1-1/2 cups milk or one 12-ounce can evaporated milk or evaporated fat-free milk
1/8 teaspoon salt

1/8 teaspoon black pepper

                             
Coat a 2-quart square baking dish with nonstick cooking spray. Arrange potatoes evenly in the bottom of the dish. Sprinkle with cheese, ham, and green onions.                        
In a bowl combine eggs, milk, salt, and pepper. Pour egg mixture over potato mixture in dish.                         
Bake, uncovered, in a 350 degree F oven for 40 to 45 minutes or until a knife inserted near the center comes out clean. Let stand 5 minutes before serving. Makes 6 servings.                             
Make-ahead directions: Prepare as above through step 2. Cover and chill for up to 24 hours. Bake, uncovered, in a 350 degree oven for 50 to 55 minutes or until a knife inserted near the center comes out clean. Let stand 5 minutes before serving. 
                             
Farmer's Casserole for 12: Prepare as above, except double all ingredients and use a 3-quart rectangular baking dish. Bake, uncovered, for 45 to 55 minutes or until a knife inserted near the center comes out clean. Let stand 5 minutes before serving. Makes 12 servings.
recipe source: here

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